Assay kit for Rabbit Heat Shock Protein 70 (ELISA)

Assay kit for Rabbit Heat Shock Protein 70 (ELISA)

Size

1x48-wells test plate

Product ID

E04H0022 -48

Cost

605 EUR

Original name

Rabbit Heat Shock Protein 70 ELISA kit

Reacts with

rabbit

Assay sensitivity

0.1ng per ml

Detection range

0.5-10ng per ml,

ELISA type

sandwich

Kit configuration

1xMicrotiter test plate; 1 vial x Enzyme conjugate; 1 vial x STANDARD A; 1 vial x STANDARD B; 1 vial x STANDARD C; 1 vial x STANDARD D; 1 vial x STANDARD E; 1 vial x STANDARD F; 1 vial x SUBSTRATE A; 1 vial x SUBSTRATE B; 1 vial x Stop solution; 1 vial x Wash solution (100x); 1 vial x Balance solution; 1 x protocol

Reproducibility of the results

Intra-Assay: Coefficient of variability is lower than 10%; Inter-Assay: Coefficient of variability is lower than 15%

Cross reactivity

There is no indicative cross reactivity between the antigen and its analogues detected during the testing of the product Assay kit for Rabbit Heat Shock Protein 70 (ELISA)

Product storage

The product Assay kit for Rabbit Heat Shock Protein 70 (ELISA) should be kept between two and eight degrees Celsius to ensure the retention of the stability and reactivity of the reagents included in the kit.

Tips

The product Assay kit for Rabbit Heat Shock Protein 70 (ELISA) is intended to be used for research purposes only. It is not testesd for application in diagnostics.

Test

BlueGen ELISAs supplies other types of Assays as 1.ELISA Enzyme-linked immunosorbent assays Code 90320007 SNOMED

Properties

E05 478 566 350 170 or Enzyme-Linked Immunosorbent Assays

About

Rabbits are used for polyclonal antibody production by BlueGen ELISAs. Rabbit antibodies are very stable and can be stored for several days at room temperature. BlueGen ELISAs adds sodium azide and glycerol to enhance the stability of the rabbit polyclonal antibodies. Anti-human, anti mouse antibodies to highly immunogenic selected peptide sequences are" monoclonal like" since the epitope to which they are directed is less than 35 amino acids long.

Latin name

Oryctolagus cuniculus

Heat-shock Proteins!