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Chicken Heat Shock Protein 60, HSP-60 ELISA Kit

Description

Quantitativecompetitive ELISA kit for measuring Chicken Heat Shock Protein 60, HSP-60 in samples from serum, plasma, tissue homogenates

Specifications

Detection range: 0.078 ng/mL-20 ng/mL; Sensitivity: 0.078 ng/mL

Additional_information

Sample volume: 50-100ul; Detection wavelength: 450nm; Assay performance time: 1 to 4 hours.

Storage_and_shipping

Transported on ice packs/blue ice. Keep refrigerated at 2-8 degrees Celsius. Shelf life: 6 months.

Notes

For research use only.

Properties

Chickens like all bird species have IgY antibodies that are very stable and found in the yolk. Gallus Gallus domestica is the Latin name of the Chicken.E05 478 566 350 170 or Enzyme-Linked Immunosorbent Assays,E05 478 566 350 170 or Enzyme-Linked Immunosorbent Assays

Test

ELISA Enzyme-linked immunosorbent assays Code 90320007 SNOMED